Graduate Joy Skipper tells us how nutritional therapy added a new dimension to her career Read more
"Passionate foodie" Diana Warrings, DipION, explains how a food blog she started during her nutritional therapy studies led to a full time career in recipe development Read more
Mike Murphy tells us about swapping a career in IT for health and wellbeing Read more
Lorna Rhodes tells us how, after many successful years as a cookery writer and food stylist, she launched her new career in nutritional therapy - just as most of her friends were retiring! Read more
Dawn Waldron tells us how a breast cancer diagnosis in her early thirties led her to nutritional therapy and a career supporting other women through their diagnosis, treatment and recovery Read more
Valentina Cartago tells us how a bout of food poisoning inspired her to use food to improve her health, and how she achieves a work-life balance as a nutritional therapist Read more
Lily Soutter tells us how, after gaining her BSc in Food and Human Nutrition, studying at ION gave her the skills needed to set up a successful business working one-to-one with clients Read more
Kate Cook tells us how a desire to do a ‘little’ course in nutrition led to a new career running workshops and corporate wellness programmes that encourage employees to adopt healthier lifestyles Read more
We chat to ION alumna Olga Hamilton about how redundancy gave her the opportunity to study nutritional therapy, how speaking English as an other language didn’t hold her back, and how studying with ION has led to a varied, new career Read more
ION alumna Katharine Tate explains how a career in education evolved into a business that nurtures in children a passion for food, cooking and healthy eating Read more
ION alumni Daniel O'Shaughnessy tells us about his journey from addiction therapist to functional medicine practitioner, and the "light bulb" moment that inspired him to focus on health issues surrounding the LGBTQ+ community Read more
We chat to Karen Preece Smith, ION Graduate and Nutritional Therapist, about Chronic Fatigue Syndrome/ME, and how nutritional therapy can be used to manage symptoms Read more
We speak to Jodie Brandman, ION graduate and Nutritional Therapist, about how dietary and lifestyle factors can support fertility Read more
We speak to Robyn Puglia, Nutritional Therapist and ION graduate, about her journey with coeliac disease, from pre and post-diagnosis, to using her nutritional therapy studies to break conventional guidance Read more
We chat to Molly Roberson, nutritional therapist and ION graduate, about her struggles with endometriosis, and how her studies helped her to manage the painful condition Read more