START YOUR NEW CAREER THIS FEBRUARY 2026 – LATE ENROLMENT IS OPEN, APPLY NOW • OUR NEXT IN-PERSON OPEN EVENT TAKES PLACE 14 FEBRUARY 2026 • BOOKINGS ARE OPEN FOR OUR EXCITING NEW CPD COURSE ON ‘THE HIDDEN DRIVERS OF ARTHRITIS‘, HAPPENING ON 11 FEBRUARY 2026 • NEW PODCAST EPISODE ALERT! EMILY JOHNSON ON HEALING AND LEARNING •
START YOUR NEW CAREER THIS FEBRUARY 2026 – LATE ENROLMENT IS OPEN, APPLY NOW • OUR NEXT IN-PERSON OPEN EVENT TAKES PLACE 14 FEBRUARY 2026 • BOOKINGS ARE OPEN FOR OUR EXCITING NEW CPD COURSE ON ‘THE HIDDEN DRIVERS OF ARTHRITIS‘, HAPPENING ON 11 FEBRUARY 2026 • NEW PODCAST EPISODE ALERT! EMILY JOHNSON ON HEALING AND LEARNING •

Because the term is not protected in law, anyone can call themselves a nutritional therapist. However, practitioners who have undertaken accredited training can register with the Complementary and Natural Healthcare Council (CNHC) to become a registered nutritional therapist, and can also register with the British Association for Nutrition and Lifestyle Medicine (BANT). At ION, this is important to us. Our degree course enables all our graduates to become a registered nutritional therapist.
Registered nutritional therapy practitioners apply a science-based approach, using nutrition, to promote individual health. They may use a wide range of tools, such as testing for individual nutrient status, to assess and identify potential nutritional imbalances and to understand how these may contribute to an individual’s symptoms and health concerns.
Registered practitioners consider each individual to be unique and recommend personalised nutrition and lifestyle programmes rather than a ‘one size fits all’ approach. They will never recommend nutritional therapy as a replacement for medical advice, will often work alongside medical professionals, and will always refer clients with ‘red flag’ signs or symptoms to their medical professional.
In contrast to nutritional therapists, dietitians mainly work in the National Health Service or private clinics treating complex clinical conditions such as diabetes, food allergies and intolerances, IBS syndrome, eating disorders, chronic fatigue, malnutrition, kidney failure and bowel disorders.
Only those registered with the statutory regulator, the Health & Care Professions Council (HCPC), can call themselves a dietitian and the only route to become one is through degree-level education.
The minimum requirement is a BSc Hons in Dietetics or a related science degree with a postgraduate diploma or higher degree in Dietetics.
Nutrition scientists (nutritionists) often work outside of the clinical context in research, industry or education.
There are many courses of varying lengths available in nutrition, hence anyone can call themselves a nutritionist. However, courses that have applied and met strict standards of professional education in nutrition are accredited by the Association for Nutrition (AfN). Professionals from accredited courses can then apply to the UK Voluntary Register of Nutritionists (UKVRN) and call themselves a Registered Nutritionist (RNutrs).
Find out more about how about our degree course.
Sign up for an in-person or online Open Event.
ION is a leading provider of accredited nutritional therapy training, established in 1984. ION’s BSc (Hons) Nutritional Therapy is validated by the University of Portsmouth. Be part of a growing community of nutritional therapists and build a rewarding, flexible career helping others to make positive lifestyle changes.

21 January 2026

20 January 2026

15 January 2026

14 January 2026