The Science Access course aims to give students a solid grounding in the core science subjects that relate to nutrition.

 

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Module One: Chemistry

In this module, you explore the composition structure and properties of substances and the interactions between them, covering inorganic, organic and physical chemistry. 

  

Module Two: Biology

In this module you study life and living organisms, including their physical structure, chemical composition, function, development and evolution at the microscopic level.

 

Module Three: Anatomy & Physiology

In this module you study the human body from a functional/systems perspective, exploring anatomy and physiological processes. 

 

Each of the three modules you will study will be assessed.

 

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